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Eesti keelEnglishΕλληνικάEspañolPortuguêsDutchDeutschEesti keelThere’s plenty to celebrate at Napton Cidery this year, and not just because it’s their 10th anniversary.
The Warwickshire-based craft producer has been featured in The Independent’s “New Tastes and Tipples” list, spotlighting their journey from local orchards to national recognition.
Even more impressively, Napton Cidery has become the first UK cider maker to earn B Corp certification this year – a milestone that places the brand among the country’s most sustainability-driven beverage producers.
“At the heart of everything the cidery does are traditional, unsprayed orchards, some with trees over 100 years old”, notes The Independent. “These landscapes don’t just produce intensely flavoured apples; they support wildlife, carbon storage and farming communities. It’s a cider crafted by nature, with provenance and sustainability at its core.”
Founded in 2015 by husband-and-wife team Jolyon and Charlotte Olivier, Napton Cidery has grown from a family passion project into an award-winning brand recognized at the World Cider Awards, International Cider Awards, and Great Taste Awards. Their range now includes bottles, kegs, and seasonal specials – all best enjoyed at their buzzing Warwickshire taproom with sweeping countryside views.
Sustainable, award-winning, and now officially Independent-approved – a story of growth worth celebrating! 👏
